§ 138-62. Construction of storage and sales areas.

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The floors of all markets where fish, oysters, clams and other shellfish shall be stored or sold shall be constructed of some watertight material; said material shall extend at least one foot up the walls of said market or slaughtering-house and the construction shall be such as to allow perfect flushing, cleansing and drainage into the sewer. The watertight material used and plan of construction shall be subject to the approval of the Bureau of Health.

                    
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